If you hire a spit from us we require you to clean the spit properly before we pick it up or retun back to us. Failing to do so will forfeit your security deposit, please refer to our terms & conditions.
General spit roast cooking times
Cooking on a spit roast is not an exact science.
Cooking time will vary depending on the diameter and weight of your spit roasted meat and the weather, however as a guide:
|Lamb||30mins per Kilo|
|Pork||25mins per Kilo|
|Beef||20mins per Kilo|
|Chicken||45mins per Kilo|